FYI: Synthetic Nutrients Create Serious Health Problems
This is an FYI I received from Peak Energy Science:
96% of so-called "nutritional" products have synthetic ingredients.Here is information for you to pass on to others who may still be using synthetic vitamin products.
Synthetic Vitamin Studies
New England Journal of Medicine, Sepetember 1, 1994, an impact study on the effect of synthetic beta carotene andsynthetic Vitamine E on cancer was halted when rates of lung cancer, heartattacks and death increased from the use of the synthetic nutrients.
New England Journal of Medicine,November 23, 1995, this study was also halted because of a 400% increaseof birth defects for women on synthetic Vitamin A supplements.
Reuters Health, March, 2000, a study by the Canadian Institute of Healthfound that men who took 500 mg of synthetic Vitamin C, as ascorbic acid, daily over 18 months showed signs of thickening of the arteries and heart disease.
The main thing that I took away from those three studies was that in order to avoid the greatest degree of risk,it is safest to stay away from synthetic supplements. Stick to living source supplements. ALL PEAK ENERGY SCIENCE SUPER FOODS ARE LIVING SOURCE - 100% FREE OF SYNTHETICINGREDIENTS.
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Yours in Good Health,
Lewis Jackson
rabbitjax@comcast.net
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